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How Do You Take Your Coffee?

Topic started by IrishCoffee on Sept. 9, 2010. Last post by DarkS29 1 year, 4 months ago.
Post by IrishCoffee (46 posts) See mini bio
I figured the Coffee forum needed more content and this was the best way to kick it off. 
 
So tell us how you take your coffee from generic fast food/diner coffee that you drink when you have no other options to what you add to it at home. 
 
In general I only add about a tablespoon of half & half (or creamer if no other option) to my coffee. When at home for the morning I usually don't add anything as I just drink straight from my french press. However when I get home from work I like to spice it up a bit with a finger or so of Bushmill single malt as a little added flavor and relaxation. 
 
How bout yourselves, what do you love to add to your coffee or do you prefer it pure and black?
Posted 1 year, 5 months ago
Post by ALTF4_FOR_COLORS (128 posts) See mini bio
@IrishCoffee:
I dump as much sugar and half & half in as possible, so much so that it can barely be called coffee anymore.
 
SPOILER WARNING: Click here to reveal hidden content.
Posted 1 year, 5 months ago
Post by Skald (728 posts) See mini bio
I take it black, like a man.
Posted 1 year, 5 months ago
Post by gunslinger (115 posts) See mini bio
Strong brew with milk and no sugar. I do add some liqueurs every now and then though.
Posted 1 year, 5 months ago
Post by BaskervilleManor (1,121 posts) See mini bio
When I'm in the mood for coffee, I get the black coffee cold by either putting it into a frig all day or a lot of ice cubes in a cup.  I add two to three spoons of regular sugar and natural half-n-half cream (usually half a cup).   I do not enjoy hot coffee at all.  When I go to the local Barnes & Noble cafe and feel like splurging I get the Java Chip Frap or some other Frap flavor they make.  I do not drink coffee daily. Perhaps once or twice a week.
Edited 1 year, 5 months ago
Post by Falx (54 posts) See mini bio
Black and cool-but-not-cold, no sugar.
Posted 1 year, 5 months ago
Post by lane (3,602 posts) See mini bio
Moderator
Like I take my women.
 
Ground up and in the freezer.
 
SPOILER WARNING: Click here to reveal hidden content.
Edited 1 year, 5 months ago
Post by GTFShadow (2,026 posts) See mini bio
So like Reptile from Mortal Kombat?
 
Like mine with some ice cubes and hazelnut creamer
Posted 1 year, 5 months ago
Post by foggel (16 posts) See mini bio
Black, and somewhat stronger than normal. I sometimes need to vary a little, and have some milk in my coffee.
 
Irish coffee is amazing btw.
Posted 1 year, 5 months ago
Post by PJ (155 posts) See mini bio
Black, Two sugar
Posted 1 year, 5 months ago
Post by AlexDM (24 posts) See mini bio
Black as the sky on a moonless night. Very occasionally with whole cream, but never with milk, sugar, or whiskey. (Whiskey is better on it's own.) Made in a cafetiere, although I may ask for one of Will's crazy coffee contraptions for Christmas. I do fairly well with the supermarket's own fair-trade brands. I just go for the 4s and 5s on their 5-point scales of strength.
Edited 1 year, 5 months ago
Post by GeekDown (189 posts) See mini bio
Either black or with a little bit of milk.
Posted 1 year, 5 months ago
Post by Wasara88 (4 posts) See mini bio
 Used to put milk into it,but i once forgot to buy milk at work and didn't bother to go get some i ended up drinking it it black and have been doing so ever since. Sugar just ruins it for me.
Posted 1 year, 5 months ago
Post by Addfwyn (1,357 posts) See mini bio
Black as night, sweet as sin. 
 
Sorry, I actually just drink it straight black, but I always have the urge to use that quote whenever somebody asks me how I like my coffee.
Posted 1 year, 5 months ago
Post by ColderWinters (188 posts) See mini bio
If its brewed coffee, I drink it black with no sugar no creme no milk no nothing, if im making it myself i drink folgers instant, black no sugar no creme no nothing.
Posted 1 year, 5 months ago
Post by Kung_Fu_Viking (34 posts) See mini bio
I have never had coffee before. 
 
Good is it?
Posted 1 year, 5 months ago
Post by stenchlord (162 posts) See mini bio
I don't drink it often, usually have it after a nice big meal out with friends. Double shot short black with no sugar is usually how I drink it. It's like drinking bitter paint thinner.
 
It's great cause usually after a big delicious meal I usually feel like going to bed and hibernating for a week so the coffee gets me up and running again to continue with the rest of the night and usually til the early mornings of the next day :D
Posted 1 year, 5 months ago
Post by swbonnett (9 posts) See mini bio
@IrishCoffee: I take it straight up black. I never drank it with cream or sugar so it wasn't a big deal to drink my coffee black. 
Posted 1 year, 5 months ago
Post by bored_and_agitated (200 posts) See mini bio
some half and half and that's it. the sweetness of the cream is enough sweetener for me.
Posted 1 year, 5 months ago
Post by Theresonlyone (228 posts) See mini bio
2 teaspoons of Instant coffee 
2 teaspoons of sugar 
fill with warm milk 
Add one shot of irish whiskey (baileys at christmas) 
Posted 1 year, 5 months ago
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